Books with tag Burleigh

 
               
Catalogue                  
 You can sort by any column. Just click on column's title. To sort in descending order - click once more.
 ViewsCoverAuthorTitlePublishedFormatUpdatedThank_to
210533450Professor Sjaak de WitOptimising poultry flock health (Burleigh Dodds Series in Agricultural Science, 119)2024rar2/22/2024 7:56:38 PMalex21s
209743448Professor Marian Garcia MartinezConsumers and food: Understanding and shaping consumer behaviour (Burleigh Dodds Series in Agricultural Science, 144)2024pdf1/16/2024 12:32:37 PMrisotor
208650761Dr Craig LobseyAdvances in sensor technology for sustainable crop production (Burleigh Dodds Series in Agricultural Science, 122)2024pdf11/24/2023 1:43:59 AMstirkout
2081607249Karl R. MatthewsAdvances in ensuring the microbiological safety of fresh produce (Burleigh Dodds Series in Agricultural Science, 136)2023pdf10/3/2023 5:45:10 AMtvladb77
205701291Professor Daniel BerckmansAdvances in precision livestock farming (Burleigh Dodds Series in Agricultural Science, 105)2021pdf7/11/2023 7:13:46 PMstirkout
2038489106Dr Achim WalterAdvances in plant phenotyping for more sustainable crop production (Burleigh Dodds Series in Agricultural Science, 117)2021pdf12/8/2022 2:11:26 AMeternal
2031890105Professor William R. HorwathImproving soil health (Burleigh Dodds Series in Agricultural Science, 109)2021pdf10/24/2022 5:30:59 PMtopron
2027152100Dr Per KudskAdvances in integrated weed management (Burleigh Dodds Series in Agricultural Science, 113)2021pdf9/23/2022 8:56:58 PMtopron
2024710142Professor Victor R. PreedyUnderstanding and optimising the nutraceutical properties of fruit and vegetables (Burleigh Dodds Series in Agricultural Science, 116)2021pdf9/13/2022 5:58:35 PMtopron
2004570105Prof Trust BetaImproving the Nutritional and Nutraceutical Properties of Wheat and Other Cereals (Burleigh Dodds Series in Agricultural Science, 81)2021pdf5/17/2022 4:06:25 PMrisotor
12

(C) FreeBookSpot 2007 - 2024